Oxford Landing have partnered with Greenfleet, a leading not-for-profit environmental organisation to restore habitats, regenerate ecosystems and enrich native biodiversity with a square metre of bushland planted for each six pack, however to celebrate Earth Day on 22/04/24, Oxford Landing will increase that to a square metre for each bottle sold during the month of April 2024. Winemaker is Andy La Nauze

One To One by Oxford Landing, Brut Cuvée, Chardonnay, Pinot Noir, South Australia, NV

Pale lemon colour. Plentiful bubbles and fast beading. Fresh and zippy with plenty of citrus, a hint of sea spray, meringue, musk, bread crust and an intriguing choc raspberry undertone. Some roundness and sweetness through the mousse and chalky texture to the finish, flattened a little by hard acidity.  Simple bubbles done clean and easy.

RRP: $20
Alc: 11.5%
Rating:  88/100

Wine sample courtesy of Oxford Landing Estates