Little Giant McLaren Vale Grenache 2019
The Little Giant range are from the reliable Fourth Wave Wine. This is 94% Grenache with 6% Shiraz thrown in. Winemakers are Corey Ryan and Jim Zerella. Presented in a […]
Tag Archives: Nicholas Crampton
Plus & Minus = Zero: Fourth Wave Wine Release New Zero Alcohol Wines
The innovative and busy team at Fourth Wave Wine have now joined the swelling ranks of producers who include a low-alcohol or no-alcohol brand in their line up. The FWW […]
Farm Hand Wines One Of A Kind Sangiovese 2019
A new release from the team at Fourth Wave Wines. Made from organic Sangiovese vines, grown in McLaren Vale. After fermentation, maturation occurs in barrel for 6 months, with 20% […]
Maretti Langhe Rosso 2017
Sourced from young vines in the Langhe region of Piedmonte in North West Italy. Comprised of 75% Barbera 25% Nebbiolo, fermented in stainless steel and then matured separately in a […]
Maretti Chianti 2018
From fruit grown in the Chianti Rufina and satisfying the rules for DOCG classification. Winemaker is Danilo Drocco. Maretti, Sangiovese, Chianti, 2018 Black olive, bittersweet black cherry fruit with herbal […]
The Indigo Grape Growers Collective Cabernet Sauvignon 2018
Made by Corey Ryan for the Fourth Wave Wine team from fruit in North Eastern Victoria. Certified Organic. Vegan Friendly. Quirky Label. The Indigo Grape Growers Collective, Cabernet Sauvignon, Victoria, […]
The Indigo Grape Growers Collective Nero D’Avola 2018
Made by Corey Ryan for the Fourth Wave Wine team. Fruit sourced from Rutherglen and Glenrowan in north east Victoria. Certified Organic. Vegan Friendly. Quirky Label. The Indigo Grape Growers […]
The Primrose Path Organic Rosé 2018
Made with Cabernet Sauvignon and Shiraz fruit, Certified Organic from the Monash Valley region, part of South Australia’s Riverland. Pure stainless steel fermentation to ensure crisp flavours.. Made by Con-Greg […]
The Primrose Path Organic Chardonnay 2018
Made with Certified Organic fruit from the Monash Valley region, part of South Australia’s Riverland. The wine spent 6 months on yeast lees after stainless steel fermentation with a parcel […]
Primrose Path Organic Shiraz 2018
Made by Con-Greg Grigoriou, the man behind Delinquenté Wine Company for the Fourth Wave Wine team. Made from Certified Organic fruit from the Monash Valley region, part of South Australia’s […]
