Yalumba Barossa GSM 2018
Part of the “Samuel’s Collection” from the consistent Yalumba. Vegan friendly. A fair mix of oak treatments with 10 months in new French oak (10% total in hogsheads and puncheons), […]
Tag Archives: Grenache
Yalumba The Tri-Centenary Grenache 2019
September 16th is #InternationalGrenacheDay. Yalumba have done much work to promote this resurgent variety that has been planted in Australia for many years. The fruit for this is sourced from […]
Ox Hardy Grenache 2021
International Grenache Day is coming on September 17th! And while there’s a day for every grape type….Australia is in an amazing place for Grenache at the moment. Spoiled for choice […]
Yalumba Vine Vale Grenache 2021
Part of the Distinguished Sites range. Sourced from two blocks of 1949 and 1929 vines in the Yalumba Tri-Centenary block on the valley floor. The two blocks were wild fermented […]
Yalumba Barossa Bush Vine Grenache 2020
Sometimes you just want to reach for a bottle that you know will be reliable, juicy and well made. Part of the “Samuel’s Collection” from the consistent Yalumba. Vegan friendly. […]
Rogers and Rufus Rosé 2021
One of the many quality non-Yalumba labels from the Hill Smith Family Vineyards. Winemaker is Sam Wigan. Rogers and Rufus, Rosé, Grenache, Barossa Valley, 2021 Pale salmon in hue. Watermelon […]
Serafino GSM 2021
Grenache dominant with seasoning of Shiraz and Mataro (Mourvedre, Monastrell etc…..). A mix of 60% (10% new) American oak and 40% French (also with 10% new). Note, the bottle image […]
Chaffey Bros. Wine Co. LUX VENIT 2021
LUX VENIT roughly translates to “the light has come.” Rosé from old vine Barossa Valley Grenache and Mourvèdre grown by Graeme and Tania Heinrich: Wild ferment with 3 months maturation […]
Chaffey Bros Wine Co La Résistance!* 2020
This year a blend of 48% Grenache, 30% Shiraz and 22% Mourvèdre. *Light’s Vision: A Battle for the Barossa. The CB boys explain this better than I can: “A vinous […]
Tim Adams The Fergus 2017
I’ve double and triple checked the vintage and price for this wine. It’s correct. 5 years old and $25. I really don’t want to be Tim Adams’ accountant (and part […]
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