Gundog Estate Rosé 2022
The second release of the label. A blend of Shiraz from the Hilltops Freeman vineyard and Cabernet Sauvignon from Gundog’s own Wallaroo vineyard in the Canberra region. 24 hours skin […]
The second release of the label. A blend of Shiraz from the Hilltops Freeman vineyard and Cabernet Sauvignon from Gundog’s own Wallaroo vineyard in the Canberra region. 24 hours skin […]
The second release of this label from the Burton family’s Gundaroo vineyard in the Canberra region. made in an off-dry style, however this year sees around 26 grams per litre […]
From the ever reliable and value for money Yalumba Y Series comes their second release Pinot Noir. So, can you get a decent Pinot Noir for sub $20? There’s a […]
The sole red wine in Yalumba’s new GEN. They are “five certified organic wines, sustainably made at the Yalumba winery” which “embodies the brand’s sustainable journey and commitment to the […]
Part of Yalumba’s new GEN: “five certified organic wines, sustainably made at the Yalumba winery” which “embodies the brand’s sustainable journey and commitment to the next generation, with a fierce […]
One of “five certified organic wines, sustainably made at the Yalumba winery” which “embodies the brand’s sustainable journey and commitment to the next generation, with a fierce determination for the […]
From Yalumba’s newest commitment to their sustainable journey. Part of “five certified organic wines, sustainably made at the Yalumba winery” which “embodies the brand’s sustainable journey and commitment to the […]
A(nother) new(ish) rage for Yalumba… They’ve release “five certified organic wines, sustainably made at the Yalumba winery” which “embodies the brand’s sustainable journey and commitment to the next generation, with […]
Barbera, apparently in Piedmont, is what you drink while waiting for the Nebbiolo to be ready. The bottle and packaging attractively embossed with Jupiter astride an eagle, ready with lightning […]
Translates as *Triple point referencing the 3 different aspects of the Fechner vineyard in Moculta where the fruit is grown. Winemakers Daniel Chaffey Hartwig, Theo Engela and with Huon Fechner […]