Part of Heirloom’s “regional” series, seeking to showcase the hero from each region. From Elena Brooks and her husband Zar, and winemaker Rosie Signer. Heirloom Vineyards, Shiraz, Barossa Valley, 2018 […]
Orlando Wines have been an synonymous with Australian table wines for many years, having such iconic wines as Steingarten Riesling and Jacaranda Ridge Cabernet. And now, they’ve had a face […]
Salena Estate are based in the Riverland region of South Australia, here they’ve reached to the Barossa Valley for their varietal range. They’ve also recently announced to the be wine […]
Taken from an Old Vine vineyard on Mengler’s Hill, classed as the Barossa Ranges, but high and cool enough to have southern Eden influences. This is Alex Head’s flagship red, […]
Alex Head has more than a fondness for the Rhone, so he has two single vineyard Barossa wines that tip their hat to their Rhone namesakes. This Brunette, taken from […]
A blend from across the Barossa, with the Grenache components from four different vineyards, ranging from 25 and 76 years old; the Shiraz from cooler Eden Valley sites and the […]
From fruit grown by the Materne family on the outskirts of Greenock, n-w corner of the Barossa Valley. Maturation in new and old French and American oak, with only a […]
This is the Papp’s alternate view of how Shiraz can be in the Barossa. 100% maturation in old French oak for 11 months.Friendly to vegans, the wine is unfined and […]
Alex Head has more than a fondness for the Rhone, so he has two single vineyard Barossa wines that tip their hat to their Rhone namesakes. “This single vineyard lies […]
The entry point for Alex Head’s eponymous labels. Made from the barrel cull of the 15 Barossa vineyards he works with, with many sites in the cooler Eden Valley sub-region. […]
