McWilliam’s Hanwood Estate are renowned for their fortified releases. Winemaking team is 6th Gen Mel McWilliam and Russell Cody. McWilliam’s, Hanwood Estate, 10 year Grand Tawny, Riverina, NV Medium caramel […]
Renowned fortified producer McWilliam’s present their entry level fortified Tawny (formerly known as Port, but we can’t call it that anymore). Tawny is a blend of years, rather than a […]
De Bortoli are now firmly committed to organic viticulture and winemaking. As of 2020, 6.2% of their Riverina vineyards are certified organic with the goal of increasing that amount to […]
Part of the new Banta Box casked wine range from Calabria Family Wines. Packaged in eco friendly materials which results in “13% of the carbon footprint” associated with packaging and […]
Banta Box is the newest player in the premium cask market. Born of the Calabria Family Wines and packaged in eco friendly materials resulting in “13% of the carbon footprint” […]
Most people aren’t aware when they see “Moscato” on the label, it’s usually/predominantly Muscat Rouge à Petits Grains. De Bortoli are transparent here by stating this for their new release. […]
A new release for “The Metal” range from Berton Vineyards. Sourced from “‘South Eastern Australia” fruit sources of 45% Mount Lofty Ranges, 30% Gundagai and 21% Heathcote. French and American […]
Rutherglen is the spiritual home of Durif in Australia, but Calabria Wines here steal a little bit of thunder from over the Murray River for their entry level label. Calabria, […]
From fruit sourced in the Padthaway sub region of the Limestone Coast of South Australia and carrying some bling from the China Wine & Spirits Show as well as the […]
From the Riverina district of New South Wales comes a wine more usually associated with the north east of Victoria. The grape was “discovered” by French botanist Fracois Durif in […]
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