Brokenwood Shiraz 2016
2016 started wet through January before a dry February allowing colour and flavour to fully develop. The hand picked fruit for this wine comes from the esteemed Graveyard vineyard. Brokenwood, […]
2016 started wet through January before a dry February allowing colour and flavour to fully develop. The hand picked fruit for this wine comes from the esteemed Graveyard vineyard. Brokenwood, […]
Brokenwood have long been sourcing from the north east Victorian region of Beechworth. Comments around the vintage from the winemaking team, lead by Iain Riggs and Stuart Hordern: A very […]
Whilst Brokenwood are based in the Hunter Valley, they access quality fruit from other regions. In this case, the majority of the grapes come from Beechworth in Victoria (49%) with […]
The flagship white wine from Brokenwood. ILR are the initials of Iain Leslie Riggs, Brokenwood’s Chief Winemaker, managing director and all round good guy. No ILR was made in 2010 […]
The 2018 vintage is starting to wrap up in the Hunter Valley, which means that the very first commercial wines from this vintage won’t be far away! Semillon is the […]
2015 was a rainy, interrupted season in the Hunter and Brokenwood’s Chief Winemaker, Iain Riggs believes that it will be the single vineyard wines that really stand out. This is […]
Oakey Creek is a source of fruit for many top Hunter producers. Fruit from this vineyard also goes into Brokenwood’s top Semillon, the ILR Reserve. 6 years old on release. […]
This is the younger brother of the Graveyard, made using fruit from the young vines and some declassified fruit from the 1968 vines. Brokenwood, Shiraz, Hunter Valley, 2015 Classy oak […]
Brokenwood have just announced works have started on a new cellar door, cafe and restaurant. Their original cellar door was built in the 1970’s and has a wonderful rustic charm […]
This is available to Brokenwood’s Single Vineyard Members wine club only. Brokenwood have one of the better wine clubs going around and access to this kind of wine is a […]