Woodlawn Three Wishes Vineyard Chardonnay 2022
You may not have heard of Woodlawn, but you have probably heard of Ricky Evans the man behind the name. After finishing up at esteemed Bay Of Fires, Ricky started […]
You may not have heard of Woodlawn, but you have probably heard of Ricky Evans the man behind the name. After finishing up at esteemed Bay Of Fires, Ricky started […]
From grapes grown on 30+ year old Bantry Grove vineyard. Will Rikard-Bell has been the winemaker for the Slow Wine Co (sic) out of Orange NSW for over 10 years. […]
Will Rikard-Bell has been the winemaker for the Slow Wine Co (sic) out of Orange NSW for over 10 years. Vines were planted in 1990 by Terrey Johnson on the […]
No mention of regions for the fruit, so Australia it is. No mention of fermentation, but with the bead, possibly transfer. David Horne is the winemaker. Classy packaging. Corryton Burge, […]
Chardonnay and Pinot Noir from the wonderful island that is Tasmania (a fair ways away from the Corryton Burge home base of the Barossa). 4 years on lees. Elegant, art […]
What’s this? Margaret River Cab Sauv from an award winning winery, short term cellared and available for $30?? Madness. The Embers range from Flametree see a lower price point, but […]
While Riesling is the undisputed white king in the Clare, the region does have very good Chardonnay credentials. 100% French oak fermented and 14 months maturation in Burgundian Louis Latour […]
Made by Jean-Claude Mas under Domaines Paul Mas. A blend of Shiraz/Syrah, Grenache and Cinsault from the Languedoc region in the AOC of Terrasses du Larzac. Bottled under cork. Available […]
Limoux is more famous for its sparkling Cremants, but the quality of still wines is increasing. Made by Jean-Claude Mas under Domaines Paul Mas. Oak ferment with 60% going through […]
From the team at Fourth Wave Wines. A combination of Nicholas CRAmpton and Aaron MERcer. From the esteemed Coppabella vineyard in Tumbarumba NSW. Hand picked, basket pressed. French oak puncheons […]