Cooks Lot Allotment 8888 Cabernet Sauvignon 2021
Former Chef Duncan Cook is based on the slopes of Mount Canobolas in Orange. The ‘Allotment’ range is the starting point for the wines. Cabernet is potentially the unsung hero […]
Former Chef Duncan Cook is based on the slopes of Mount Canobolas in Orange. The ‘Allotment’ range is the starting point for the wines. Cabernet is potentially the unsung hero […]
The handpicked Pinot Noir fruit was cold soaked for 3 days before ‘micro fermenting’ with indigenous yeasts in 900L French rotating Barriques (some whole bunches). The barriques where rotated 9 […]