Part of Flametree’s Sub Regional Series (SRS). Sourced from Karridale in Margaret River. Winemaking the same as previous vintages, with half the juice fermented (inoculated with VL3 yeast) in stainless […]
Part of Flametree’s Sub Regional Series (SRS). Sourced from Karridale in Margaret River, the winemaking sees half the juice fermented (with inoculation) in stainless steel and the other half wild […]
Howard Park’s newest Wine Club exclusive range is “Arbor Novae” and celebrates a partnership with environmental charity Carbon Positive Australia. The new range became available on the 22nd of April, […]
Malbec from a single vineyard in Karridale, Margaret River. 2nd and 3rd use French oak maturation for 14 months. Vegan friendly Clandestine Vineyards, Malbec, Margaret River, 2019 Bright purple edges […]
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