Gundog Estate Indomitus Rutilus 2024
Total switch up from the 2023. This is now a multi variety blend (while all being from Hilltops). Shiraz (57%) from Hudson, Freeman and Moppity, while the latter provides Tempranillo […]
Total switch up from the 2023. This is now a multi variety blend (while all being from Hilltops). Shiraz (57%) from Hudson, Freeman and Moppity, while the latter provides Tempranillo […]
From the Hill-Smith Family Estates stud. ‘Joven’ style with maturation in new and aged Hungarian oak and aged French oak barrels. The price has actually dropped from a couple of […]
Grown by Wallington wines in Canowindra, New South Wales. The Grenache had 100% Whole bunch in the fermentation, with a little carbonic maceration in the ferment mix. Renzaglia, Grenache, Tempranillo, […]
A blend of Sangiovese, Tempranillo and Merlot. Winemaking team of Matt Zadow and Pat Connors. Oxford Landing, Juicy Red, Riverland, 2024 Medium cherry cerise hue. An amalgam of spice, meaty […]
Part of the Hill-Smith Family Estates stable and usually found a lot cheaper than the RRP (which is just made for the quality). Made by Sam Wigan. Vegan friendly if […]
From two of De Bortoli’s Rutherglen vineyards, Tuileries and Melville’s. Cold soaked fruit before fermentation. Short amount of maturation time in older French and American oak. Winemaker is Marc Scalzo […]
From within the Hill-Smith Family Estates ranch . Wine maker is Sam Wigan. Casks, or in this case a “bag filled with a magnum of wine” have boundless environmental benefits. […]
Running With Bulls are the Hill-Smith Family Estate’s Iberian fun and tasty range. Here they make a reach and have bottled a Shiraz (hence the Bullish sub-title)., but keep to […]
Bremerton have been joining these two Iberian favourties for quite a few years. This release sees the blend of 65% Tempranillo and 35% Graciano. 17 months in a combination of […]
Running With Bulls are the Hill-Smith Family Estate’s Iberian fun and tasty range. Slight tweak to the labelling (previously ‘Garnacha’: Espanola for Grenache). Made by young(ish) gun Sam Wigan. Wild […]