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Tag Archives: Berton Vineyards

Berton Vineyards Metal Label Sauvignon Blanc 2016

September 22, 2016by vinonotebook Leave a comment

The Berton vineyard is one of those workhorse wineries that sources fruit from near and afar. Usually based out of Yenda, near NSW. This one is sourced from one of […]

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Wine Reviews

Berton Vineyards Classic Chardonnay 2015

July 11, 2016by vinonotebook Leave a comment

Labelled South East Australia, but most likely for majority of the fruit, it will come from the Riverina, NSW. Berton Vineyards Classic Chardonnay, SEA, 2015 Turning butter, thin lime, overt […]

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Wine Reviews

Berton Vineyards Reserve Chardonnay 2015

July 5, 2016by vinonotebook Leave a comment

Berton have most of their plantings in the Riverina, but they have access to some Eden Valley fruit also. A sizeable, weighty bottle for the price too. Berton Vineyards, Reserve […]

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Berton Vineyards The Black Shiraz 2015

July 5, 2016by vinonotebook 1 Comment

The media wording around this states: “The Black Shiraz is an extreme example of a Aussie Shiraz with deep colour, huge palate and high alcohol. Fast becoming our most popular […]

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Wine Reviews

Sweet As! Singlefile, Berton and Gramps Botrytis Wines

October 24, 2015by vinonotebook Leave a comment

  Rot. Fungal infection. These are not the most attractive of terms, but when it comes to the effect that “Noble Rot” (Botrytis Cinerea) can have on grapes when properly […]

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Wine Reviews

Berton Vineyards Reserve Shiraz 2012

August 19, 2015by vinonotebook Leave a comment

Ah dear…another vintage swap over of a wine that I’ve missed due to the move to Tassie. Pretty soon, I won’t be able to use that excuse. The website states […]

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Wine Reviews

Tilting at Windmills….Berton Vineyards Reserve Pinot Noir 2013

August 2, 2015by vinonotebook Leave a comment

There’s been a fair bit of press in Hobart recently about an industry drive that has started a campaign to distinguish “100 per cent Grown, Made and Bottled in Tasmania” […]

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Wine Reviews

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Unknown's avatarHalf decent palate. Wine writer for Regional Media's "Weekend Magazine;" AWRI AWAC #47 Graduate and WSET Advanced Level 3 w/ Distinction.

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