Clover Hill Cuvée Rosé NV
Sparkling pink (well, medium salmon) and made from various vineyards through Tasmania. Méthode Traditionelle. A blend of 54% Chardonnay, 43% Pinot Noir and 3% Pinot Meunier. Aged for at least […]
Sparkling pink (well, medium salmon) and made from various vineyards through Tasmania. Méthode Traditionelle. A blend of 54% Chardonnay, 43% Pinot Noir and 3% Pinot Meunier. Aged for at least […]
Peter Warr and Robert Heywood, winemakers for Taltarni also get to perfect their sparkling craft at Tasmanian bubbles house, Clover Hill. Made from traditional sparkling grapes with Chardonnay (59%), Pinot […]