Mayfield Jonty Met Otto Cabernet Franc 2023
Cabernet Franc doesn’t need to be rustic and dusty. Think Anjou style from cooler climes with red fruit and herbaceous qualities. Fruit matured for 12 months in older French puncheons, […]
Cabernet Franc doesn’t need to be rustic and dusty. Think Anjou style from cooler climes with red fruit and herbaceous qualities. Fruit matured for 12 months in older French puncheons, […]
Matt Atallah snuck this one in with the other recent samples that he sent. From what I understand, it’s no longer commercially available, as such, I’m not going to rate […]
Labelled Anjou DOP (formerly known as DOC) and “Méthode Traditionelle.” Made from Cabernet Franc and the maligned Grolleau (which is a permitted grape variety for the rosé for the appelations […]