Pig In The House Organic Shiraz 2020
Grown at Cowra by the O’Dea family and made by Anthony D’Onise. The release sees the O’Dea family acknowledge their 20 years of Organic farming. Arguably this range has never […]
Tag Archives: Anthony D’Onise
Windowrie Family Reserve Pinot Noir 2017
Inland New South Wales is not the first region that springs to mind for Pinot Noir, yet here we are with proper clones and a 20 year old vineyard. Windowrie, […]
Windowrie Family Reserve Chardonnay 2017
Made by Anthony D’Onise and the O’Dea family from their base in central west New South Wales off a single vineyard, just over 30 years old that surrounds the family […]
Windowrie Family Reserve Cabernet Sauvignon 2015
Made by Anthony D’Onise and the O’Dea family from their base in central west New South Wales. 12 months oak maturation. Windowrie, Family Reserve, Cabernet Sauvignon, Cowra, 2015 Still a […]
Windowrie The Mill Merlot 2015
Located in the central west of New South Wales, Windowrie is continuing to make a name for the region. Winemaker is Anthony d’Onise Windowrie, The Mill, Merlot, Cowra, 2015 A […]
Windowrie The Mill Shiraz 2015
This little baby picked up several trophies in 2016 at the New South Wales Wine Awards: Trophy for the Best Young Shiraz, then Best Dry Red Wine and then the […]
PF Organic Shiraz by David O’Dea 2016
From the O’Dea family at Windowrie, David has been farming for over 50 years and the driving force of his family’s organic practices. PF Organic Shiraz by David O’Dea, Central […]
Windowrie Family Reserve Pinot Noir 2015
Whilst the Windowrie wines by the O’Dea family are usually made from nearby Cowra (Central Ranges) this fruit is grown at Orange, on the slopes of Mount Canobolas at 950 […]
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