Gundog Estate Indomitus Albus Semillon 2017
Matt Burton from Gundog Estate has created the Indomitus range as a challenge to the norms of winemaking for Semillon and Shiraz. The packaging also attractive “based on photographs taken […]
Matt Burton from Gundog Estate has created the Indomitus range as a challenge to the norms of winemaking for Semillon and Shiraz. The packaging also attractive “based on photographs taken […]
Margan are located in the Broke region of the Hunter Valley and have a simply fabulous cellar door and restaurant, drenched in accolades. Margan, Shiraz, Hunter Valley, 2016 Garnet ruby […]
This year the flagship is sourced from Orange and matured in French and American oak. Cleaned up at the 2016 and 2017 Orange Wine Shows winning the Trophy for Best […]
Barrel fermented in “new and one year old 500 litre puncheons and 300 litre hogsheads.” 10 months in oak with monthly lees stirring but no malolactic fermentation. This vintage the […]
Abiding by Australian laws, only 85% of the grapes need to be from one area to have that on the label. In this case 86% of the grapes were grown […]
Gartelmann are based on the eastern side of the Hunter Valley, in the Lovedale region, while the fruit for this Semillon from the dry grown, 77 year old Bainton vineyard […]
Whilst Brokenwood are based in the Hunter Valley, they access quality fruit from other regions. In this case, the majority of the grapes come from Beechworth in Victoria (49%) with […]
The flagship white wine from Brokenwood. ILR are the initials of Iain Leslie Riggs, Brokenwood’s Chief Winemaker, managing director and all round good guy. No ILR was made in 2010 […]
The 2018 vintage is starting to wrap up in the Hunter Valley, which means that the very first commercial wines from this vintage won’t be far away! Semillon is the […]
A few years ago, the AWRI researched the soils of the Hunter Valley where semillon was grown and it seemed to thrive on sandier soils close to a water source. […]