A(nother) new(ish) rage for Yalumba… They’ve release “five certified organic wines, sustainably made at the Yalumba winery” which “embodies the brand’s sustainable journey and commitment to the next generation, with […]
From the ancient soils of Wrattonbully (just north of Coonawarra), the Smith and Hooper wines are produced from the family owned Yalumba stable. Smith & Hooper, Cabernet Sauvignon/Merlot, Wrattonbully, 2019 […]
Smith & Hooper are part of the Hill Smith Family Vineyards stable (which includes the famous Yalumba) and draw their fruit from the old soils of Wrattonbully, just north of […]
Mr Mick wines produced by Tim Adams here each across the state to the Limestone Coast (Mount Benson), and away from their usual home in the Clare Valley. Mr Mick, […]
The straight Cab Sauv in the Masterstroke range. Taylor’s head across the state here, away from their home base in the Clare to renowned Coonawarra. Taylors Estate, Masterstroke, Cabernet Sauvignon, […]
Normally 100% Clare Valley, this release has seen the inclusion of Limestone Coast fruit for this stalwart of the Taylors Estate range. Taylors Estate, Cabernet Sauvignon, Clare Valley, Limestone Coast, […]
Apparently Merlot was the first wine sent into space. This one may be more accessible for the masses. Taylors Estate, Merlot, Limestone Coast, Clare Valley, 2020 Big plugs of fruitcake […]
From fruit sourced in the Padthaway sub region of the Limestone Coast of South Australia and carrying some bling from the China Wine & Spirits Show as well as the […]
A winemaking shift in direction here for the Tempranillo, previous vintages saw French and American oak for 18 months (Crianza style) while this only see 12 months in older oak […]
While Di Giorgio have their heart in Coonawarra, access to vibrant, newer areas in the greater Limestone Coast region provide the opportunity for such “new” varieties. Di Giorgio Family Wines, […]
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