A short visit to Longview
Estate Grown. Single Vineyard. These terms can be thrown onto a wine label as hollow, shallow marketing jargon. But when they’re on there for the reasons of passion and authenticity […]
Estate Grown. Single Vineyard. These terms can be thrown onto a wine label as hollow, shallow marketing jargon. But when they’re on there for the reasons of passion and authenticity […]
Monument Vineyard, not the first name that pops into your head thinking of Orange, NSW. But for every wine region’s Philip Shaw or Cumulus, there’s an equivalent of Monument. Passionate […]
Sometimes when you open the delivery, you know that sampling a new release wine isn’t going to do it justice. I call it “vinfanticide.” That is, consuming a wine too […]
Just found myself a scrap of a tasting note for one of Chapel Hill’s “entry” level or Foundation Range. A little remiss of me to not get the note posted […]
I must admit, I knew little of Scott Winemaking until I saw a tweet from a friend, Tony Peters, saying how much he’d loved the Fiano. I got in touch […]
Mudgee…An up and coming wine region? In terms of age, hardly. Mudgee has old vines and wineries like Oatley’s historic cellar door at Craigmoor. So why is it now just […]
Super Serious. Not frivolous raspberry chocolate slurp juice. Deep. Serious. Spicy. There’s an awful lot of wine going on here. Deep garnet, again that spice on the nose hinting at […]
Queensland. Not the first state of Australia that comes to mind when you think of wine production. Certainly if you have the right soils and climate why shouldn’t you be […]
Stockman’s Ridge…you can be sure that if you follow them on Twitter, you’ll know all about the weather in their vineyard…They’re based in the Central Ranges/Orange region with 2 cellar […]