Wolf Blass Yellow Label – Back to the Front
Wolf Blass Yellow label first rolled off the line in 1966, that’s a fair age and history for a label in Australia. It holds a place in their stable as: the […]
Wolf Blass Yellow label first rolled off the line in 1966, that’s a fair age and history for a label in Australia. It holds a place in their stable as: the […]
Tapanappa continually express beautifully crafted works of wine. There’s no doubting the quality and class of Tapanappa, Croser Family’s wine company which covers vineyards from the first family plantings in […]
The indomitable Kate “Don’t Call Me Katie” Giles has started working marketing this ‘new’ winery in the Barossa Valley and sent me these impressive bottles for a review. I thought […]
A new look for the d’Arenberg labels. I can see why they’re taking their time with sheer amount they have, coming up with the creative would be a full time […]
Normally I try to go with high resolution pictures these days, but I feel this captures the essence of the wine’s being…to be well matched with good food and shared. […]
Yep, it’s the summer of Riesling…and the Clare Valley may as well be the longest day, arguably the zenith of the variety in Australia. Kirrihill make good value and excellent […]
Cask Wine. You could argue this is Australia’s greatest contribution the wine industry. Sure, amazing people like Ray Beckwith made the product itself better…but innovation? The Cask is up there. […]
Potentially my most unimaginative title for a post yet. As I was about to write up the 2013 Parson’s Noses and the 2012 McLaren Vale Cabernet, I noticed that I […]
This wine caused an amount of debate recently on social media after two well respected wine scribes had slightly differing opinions about the wine. One claimed it “missed the mark” […]
The title of this post refers to the alternative names for the Pike fish in both English and Scottish Heraldry. A nod if you will to the “alternative” varieties (for […]