Taltarni GSM 2019
Part of their ‘Dynamic’ range, this blend comprises Grenache (39%), Shiraz (34%) and rest Mourvèdre 27%. 8 months maturation in French oak barriques. Taltarni, Grenache, Shiraz, Mourvèdre, Pyrenees, 2019 A […]
Part of their ‘Dynamic’ range, this blend comprises Grenache (39%), Shiraz (34%) and rest Mourvèdre 27%. 8 months maturation in French oak barriques. Taltarni, Grenache, Shiraz, Mourvèdre, Pyrenees, 2019 A […]
Combined with 10% merlot and sourced from nearly 50 year old vines. Maturation in new and old French oak. The 2017 vintage has been released , yet this release can […]
Not strictly just shiraz, this blend also contains 5% Mourvedre and 1% Viognier. The 2016 has just been released, but there are stocks of the 2015 still available. Taltarni, Estate, […]
Taltarni have sourced fruit from the Coal River Valley in Tasmania alongside their Pyrenees fruit. Taltarni, Fumé Blanc, Sauvignon Blanc, Pyrenees, Coal River Valley, 2016 Pepper, spice, fresh earth, a […]
Peter Warr and Robert Heywood, winemakers for Taltarni also get to perfect their sparkling craft at Tasmanian bubbles house, Clover Hill. Made from traditional sparkling grapes with Chardonnay (64%), Pinot […]
Taltarni have released their first wines just over 40 years ago, sourced from the vineyards at the estate in Moonambel, Western Victoria and are well known for their table wines. […]
Taltarni based in the Pyrenees region of Victoria, also have a substantial investment in Tasmania with Clover Hill sparkling. This Fumé (Sauvignon) Blanc is comprised of 56% Tasmanian fruit sourced […]
Taltarni, along with having large plantings in Western Victoria also hold the reins to premium Tasmanian sparkling house Clover Hill, so they know a thing or two about sparkling wine […]