Produced by Concha y Toro in South America. Imported into Australia by Pinnacle Drinks for the Woolworths group.
Casillero del Diablo, Merlot, Chile, 2016
Fruit driven nose with plump berries: boysenberry, mulberry, cabbage rose petals, cedary oak influences and smooth milky coffee tones. The palate brings the same flavours but finishing with a burnt coffee/bitter tannin profile that unfortunately sours the overall experience. Buy on special, give it a wood fired pizza and don’t think too much about it.