Made by Aaron Wood and Nicholas Crampton for the Fourth Wave Wine team.  40% Bonvedro, 40% Mataro and 20% Graciano. No added Sulphur. Made with 15% whole bunch. Large and medium format oak. Dry red. Fresh drinking.

Inky purple, herbaceous (tobacco, kitchen herbs) blueberry and plum flesh with savoury, ink-well base. Smooth palate, Boysen and black berry with fine fruit derived tannins and softer licorice/black jelly bean hints. Mellow, bordering plush with that wondrous herby lift. Personality and drinkability.

RRP: $24

Alc: 13%
Rating: 17.75/20

Wine sample courtesy of Fourth Wave Wine