Made with Cabernet Sauvignon and Shiraz fruit, Certified Organic from the Monash Valley region, part of South Australia’s Riverland. Pure stainless steel fermentation to ensure crisp flavours.. Made by Con-Greg Grigoriou, the man behind Delinquenté Wine Company for the Fourth Wave Wine team.
The Primrose Path, Organic, Rosé, South Australia, 2018
Pale peach skin colour, burnt orange/mandarin skin, smoky incense aromas and sweet peach tea. Generous and easy, round peachy stone fruit, a hint of sweetness and plenty of raspberry. Clean and dry: light raspberry, strawberry and smoky peach. Finishes crisp, if a little light on. Easy summer drinking without thinking.
RRP: $19
Alc: 13%
Rating: 16/20
Rating: 16/20
Wine sample courtesy of Fourth Wave Wine
vinonotebook 