60% Catarratto and 40% Pinot Grigio and labelled Terre Siciliane I.G.P. Certified Organic (Italian Certification). Australia doesn’t get to see much Catarratto, so this blend offers a familiar yet different […]
From Trapani, Terre Siciliane I.G.P, so technically this is a Rosato. Certified Organic (Italian Certification) and made from Nero D’Avola. Fedele, Organic, Rosato,Trapani, Sicily, 2018 Pale peach hue. Fragrant red […]
From Yalumba’s Organic range. Vegan friendly. Yalumba, Organic, Shiraz, South Australia, 2018 Light brown spice with green peppercorn, plum fruit, cassis, cinnamon quill, purple flowers and choc raspberry. A little […]
Made by Corey Ryan for the Fourth Wave Wine team from fruit in North Eastern Victoria. Certified Organic. Vegan Friendly. Quirky Label. The Indigo Grape Growers Collective, Cabernet Sauvignon, Victoria, […]
Made by Corey Ryan for the Fourth Wave Wine team. Fruit sourced from Rutherglen and Glenrowan in north east Victoria. Certified Organic. Vegan Friendly. Quirky Label. The Indigo Grape Growers […]
Yalumba have 3 Pinot Grigios in their range. That’s a lot. Anyways, this one is the Certified Organic, Vegan friendly one. Winemaker is Heather Fraser. Yalumba, Organic, Pinot Grigio, South […]
Made from Certified Organically grown grapes and without going through malolactic fermentation. Make no mistake, this white carries a punch at 14% ABV. d’Arenberg, The Money Spider, Roussanne, McLaren Vale, […]
