Jardin d’Arômes Pinot Gris 2023
Made by Jean-Claude Mas for Domaines Paul Mas (winner of the 2024 Mundus Vini Best Producer in France award). Fruit comes from ‘HVE 3‘ vineyards. Winemaking sees stainless steel fermentation […]
Made by Jean-Claude Mas for Domaines Paul Mas (winner of the 2024 Mundus Vini Best Producer in France award). Fruit comes from ‘HVE 3‘ vineyards. Winemaking sees stainless steel fermentation […]
A blend of the best fruit from the Hilltops region coming from Brian Freeman’s eponymous vineyard in Prunevale and the Boorowa vineyard maintained by Roger Clark. 16 months maturation in […]
Gundog blend fruit from across the Canberra region for this quality Shiraz with contrasting fruit coming off the Wallaroo vineyard in Hall, just out of Canberra (darker fruit), and the […]
Sourced from Tinkler’s (ex-Lindeman’s and part of the famed Ben Ean vineyards) red soiled 1948 block. Made by Matt Burton and the team to encapsulate the spirit of “Hunter Burgundy” […]
From the single, close planted Sinapius vineyard in Pipers River. You can read about Linda and Vaughn’s story here. A story both sorrowful and joyous. Destemmed fruit and naturally fermented […]
From the single, close planted Sinapius vineyard in Pipers River established by Vaughn Dell and Linda Morice. Named after Linda’s family. Sinapius tell it like it is: 100% Estate Grown […]
From the single, close planted Sinapius vineyard in Pipers River. With 7,700 – 9,615 vines per hectare and planted to 9 different Chardonnay clones, Sinapius harvest less than 1kg per […]
From the single, close planted Sinapius vineyard in Pipers River. The Sinapius story is worth understanding. You can read about Linda and Vaughn’s story here. The 3rd release of the […]
From the single, close planted Sinapius vineyard in Pipers River. The Sinapius story is worth understanding. You can read about Linda and Vaughn’s story here. Clem is a white grape […]
From the single, close planted Sinapius vineyard in Pipers River. The Sinapius story is both sorrowful and joyous. The original two-hectare vineyard was purchased by Linda Morice and her late […]