Yalumba The Y Series Pinot Grigio 2018
Wild Ferment and Vegan friendly.* That’s a lot of control in the winery for a production of this scale. Yalumba, The Y Series, Pinot Grigio, South Australia, 2018 The […]
Wild Ferment and Vegan friendly.* That’s a lot of control in the winery for a production of this scale. Yalumba, The Y Series, Pinot Grigio, South Australia, 2018 The […]
There’s a lot work going into the Y Series from Yalumba, which makes them even better value than they already are. Vegan friendly.* Yalumba, The Y Series, Sauvignon Blanc, South […]
The unsung white grape of Coonawarra. Raïdis Estate, The Kelpie, Sauvignon Blanc, Coonawarra, 2018 Light tropical fruit with delicate red currant and blackberry leaf. Some box hedge and capsicum and […]
The Gundog Estate still has the 2017 for sale and guaranteed that will have some depth. Give them a call if you’re after the 2018. Made from Cabernet Sauvignon and […]
Shiraz and Grenache. Wild ferment. Vegan friendly. Kalleske, Rosina, Rosé, Barossa Valley, 2018 All of the red things! Quince paste, strawberry soaps and raspberry jubes. Along with lifted spearmint leaves, […]
Made exclusively for Cellarmasters by Gwyn Olsen, winemaker at Briar Ridge and Pepper Tree in the Hunter Valley. And yes, that is a prancing psychedelic unicorn on the label. Gwyn […]
Made from 100% estate Cabernet Sauvignon fruit from Mandala wine’s Dixons Creek site. Mandala, Rosé, Cabernet Sauvignon, Yarra Valley, 2018 Such an evocative nose, filled by pomegranate, white chocolate, water […]
A new (attractive) label and wine from the West Cape Howe team. Made by the saignée (bleeding off) method. West Cape Howe, Shiraz, Rosé, Mount Barker, 2018 Pale garnet: Fresh, […]
gt is of course short for gewürztraminer. A traditionally Alsatian variety, these can be sweet with luscious rose petal or savoury with palate weight. Rymill, gt, Gewürztraminer, Coonawarra, 2018 A […]
From the pedigree stable of Bay of Fires. Chief Winemaker is Penny Jones, ably supported by two other Tassie Stewie Byrne and Kathryn Bevan. Bay of Fires, Sauvignon Blanc, Derwent […]