Tapanappa Piccadilly Valley Chardonnay 2023
The Piccadilly Valley is arguably one of the Adelaide Hills’ (and Australia’s) best sites for Chardonnay and Brian Croser farms this site wisely. 2023 was the coolest of the last […]
The Piccadilly Valley is arguably one of the Adelaide Hills’ (and Australia’s) best sites for Chardonnay and Brian Croser farms this site wisely. 2023 was the coolest of the last […]
Yes, the title is correct: ‘Flood Blend.’ Back in October 2022, Tahbilk Estate bore the brunt of a 1 in 100 year flood, which affected the vines terribly, impacted yields […]
A change in fruit for this year’s release of Matt Burton’s Indomitus Rosa: Cabernet Sauvignon from Canberra region and Shiraz from both Canberra and Hilltops. Pretty much a 50/50 split, […]
Matt Burton from Gundog Estate has created the Indomitus range as a challenge to the norms of winemaking for Semillon and Shiraz. Matt has returned to 10% Semillon for the […]
A Coles liquor group exclusive (from what I can find). Colourpalate© comes from the prolific team at Fourth Wave Wine. They are notorious for producing great value quaffing wines. I […]
From the well priced and reliable Estate Label from Taylors. Comes with the unique “temperature sensor” label to let you know the ideal serving temp of the wine inside the […]
Part of d’Arenberg’s “The High Altitude Hillbillies” range with fruit from Adelaide Hills. A small percentage of the wine partially fermented in older French oak for two to three weeks. […]
Lovely label refresh for this Original from the beloved McLaren Vale winery. d’Arenberg, The Dry Dam, Riesling, McLaren Vale, Adelaide Hills, 2022 Pale lemon in colour with green highlights. Floral […]
Just 106 tonnes of Pinot Noir was crushed in Margaret River in 2023, compared to 6,072 tonnes of Cabernet Sauvignon. Flametree, Rosé, Pinot Noir, Margaret River, 2023 Dry and savoury […]
A blend of 75% Sauvignon Blanc and 25% Semillon. A fair bit of work goes into this wine with 43% barrel fermented wild with grape solids with 5% new oak […]