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Tag Archives: 2023

Preece by Mitchelton Prosecco 2023 Cuvée

March 31, 2024by vinonotebook Leave a comment

A courageous decision by then Chief Winemaker Nat Cleghorn to make a vintage declared Prosecco. Fruit source is labelled as Victoria (rather than just King Valley, but I’m sure there […]

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Wine Reviews

Yalumba The Y Series Chardonnay 2023

March 27, 2024by vinonotebook Leave a comment

Fruit from the major regions of South Australia. No oak, sits on the lees early for complexity. Wild Ferment and “vegan friendly.” Winemaker is Heather Fraser. Yalumba, The Y Series, […]

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Wine Reviews

Yalumba The Y Series Sauvignon Blanc 2023

March 22, 2024by vinonotebook Leave a comment

A new take on the Y Series SB with the ABV down to 10.5% and no mention of skin or lees contact. Winemaker is Heather Fraser. Yalumba, The Y Series, […]

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Wine Reviews

Smith & Hooper Pinot Grigio 2023

March 10, 2024by vinonotebook Leave a comment

Grown on the ancient soils of Wrattonbully, just north of Coonawarra. The fruit is hand picked and the wine wild fermented. Vegan friendly, if that’s important to you. Made by […]

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Wine Reviews

Parish Vineyard Riesling 2023

March 9, 2024by vinonotebook Leave a comment

Part of the Hill-Smith Family Estate Vineyards and labels. This fruit comes from a  3-hectare block of mature vines on the Parish Vineyard in the Coal River Valley just outside […]

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Wine Reviews

Paddington Lane No.3 Soft Rosé 2023

February 24, 2024by vinonotebook Leave a comment

From the team at Fourth Wave Wines comes a new range of 3 Rosés. This is entry 3 and the ‘soft and slightly sweet’ one. Limestone Coast fruit of Merlot […]

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Wine Reviews

Paddington Lane No.2 Savoury Rosé 2023

February 24, 2024by vinonotebook Leave a comment

From the team at Fourth Wave Wines comes a new range of 3 Rosés. Here we have the “savoury and textured” entry. Riverland fruit of Sangiovese and Nebbiolo co-fermented. Technically […]

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Wine Reviews

Rogers and Rufus Rosé 2023

February 23, 2024by vinonotebook Leave a comment

Part of the Hill-Smith Family Vineyards stable. “Un-Australian” in style and 100% Barossa Valley Grenache. Fermentation and 6 months maturation in old Hungarian and French oak hogsheads for depth and […]

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Wine Reviews

No Evil Organic Rosé 2023

February 19, 2024by vinonotebook Leave a comment

From the team at Fourth Wave Wines and made by the talented Aaron Mercer. No idea on the actual grape varieties used, but the fruit sourced from the Central Ranges […]

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Wine Reviews

No Evil Organic Sauvignon Blanc 2023

February 18, 2024by vinonotebook Leave a comment

From the team at Fourth Wave Wines and made by the talented Aaron Mercer. Vegan friendly winemaking. The fruit sourced from the Central Ranges region of central west New South […]

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Wine Reviews

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Unknown's avatarHalf decent palate. Wine writer for Regional Media's "Weekend Magazine;" AWRI AWAC #47 Graduate and WSET Advanced Level 3 w/ Distinction.

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