Fruit from the major regions of South Australia. No oak, sits on the lees early for complexity. Wild Ferment and “vegan friendly.” Winemaker is Heather Fraser.

Yalumba, The Y Series, Chardonnay, South Australia, 2023

Light lemon/straw colour. Soft and fleshy stone fruit, grapefruit pith, lemon drop boiled lollies, a little sesame oil, green mango and hint of vanilla ice cream richness. Fleshy and soft palate hitting all the varietal targets with bittersweet grapefruit, white rocks and blossoms and spiced, nutty, savoury edge. The finish is simple, but juicy.

RRP: $15
Alc: 12.5%
Rating: 87/100

Wine sample courtesy of Yalumba