Mayfield Mrs Crawford Pinot Noir 2023
A new release for Mayfield. Named after the matriarch custodian of over 65 years who established the arboretum that surrounds the estate homestead. 30% Whole bunch in the ferment, nine […]
A new release for Mayfield. Named after the matriarch custodian of over 65 years who established the arboretum that surrounds the estate homestead. 30% Whole bunch in the ferment, nine […]
From the cool climate region of Orange, NSW, grown by vigneron Jon Hambrook and made by Will Rikard-Bell. Stockman’s Ridge, Rider, Pinot Gris, Orange, 2023 Medium pale straw hue. Fleshy […]
Made from 100% Shiraz grown at 950m above sea level. The Vigneron is Jonathan Hambrook and wines made by Will Rikard-Bell. Stockman’s Ridge, Primrosé, Orange, 2023 Very pale cerise colour. […]
From Orange, New South Wales. The 30+ year old vineyard situated at 980 metres above sea level. Colmar Estate, Block 1, Pinot Noir, Orange, 2022 Medium deep ruby. Heady, deep […]
A consistent producer of quality wines in the cool climate Orange, New South Wales. Vineyard situated at 980 metres above sea level. Colmar Estate, Block 3, Pinot Noir, Orange, 2022 […]
From the rolling hills of of the Orange region in Central West, New South Wales. Note, bottle image is of 2021, but nought else has changed. Angullong, Fossil Hill, Sangiovese, […]
Plenty of awards for this release from Angullong. The wine matured for 12 months in French Oak (20% new). Note, bottle image is 2018, but only nought other differences Angullong, […]
Made for “sparkling high teas, live music, and celebrations.” Traditional varieties of Pinot Noir and Chardonnay with short time on lees before disgorging. Stockman’s Ridge, Primrosé Sparkling, Orange, 2022 Pale […]
Majority of the fruit was de-stemmed for fermentation, while one parcel was fermented carbonically (with whole bunches) for extra pop. Mayfield, William, Pinot Noir, Orange, 2022 Punchy Christmas cherry and […]
Juice fermented in new and old French oak puncheons (500 litres) and hogsheads (300 litres). Lees stirred for several month. 75% Malolactic fermentation for extra richness. Mayfield, Thomas, Chardonnay, Orange, […]