Yalumba The Y Series Pinot Grigio 2019
Minimal contact with skins to ensure little colour from the bronze grapes and oxidative handling to drop any lingering hue. Wild ferment and left to rest on solids until ready […]
Minimal contact with skins to ensure little colour from the bronze grapes and oxidative handling to drop any lingering hue. Wild ferment and left to rest on solids until ready […]
There’s a lot work going into the Y Series from Yalumba: This spends 12 hours on skins prior to pressing, wild ferment and then lees stirring during maturation. That’s a […]
Wild fermented and Vegan friendly, this has a little of the Viognier for which Yalumba are so well known. Stainless steel fermentation and maturation only to ensure a smooth fruit […]
Another in the Y Series range. Made with a wild ferment and vegan friendly. Yalumba, The Y Series, Riesling, Barossa, 2019 Lime juice cordial, green apple, hints of bitter-sweet tropical […]
The Y Series offer outstanding value for money and the rosé is arguably the pick the bunch. Yalumba, The Y Series, Rosé, Sangiovese, South Australia, 2019 Pale salmon in colour. […]
Another in the Y Series range that is Wild Ferment and Vegan friendly.* Yalumba, The Y Series, Chardonnay, South Australia, 2018 Smells like chardonnay. Good thing. Gives plenty of […]
Wild Ferment and Vegan friendly.* This, along with the Riesling are the peak of the Y Series Whites. Arguably Australia’s best value Viognier. Yalumba, The Y Series, Viognier, South Australia, […]
Wild Ferment and Vegan friendly.* That’s a lot of control in the winery for a production of this scale. Yalumba, The Y Series, Pinot Grigio, South Australia, 2018 The […]
There’s a lot work going into the Y Series from Yalumba, which makes them even better value than they already are. Vegan friendly.* Yalumba, The Y Series, Sauvignon Blanc, South […]
Sangiovese is a simply wonderful match for food….how to make it better? Why not with making it as rosé?! Yalumba, The Y Series, Rosé, Sangiovese, South Australia, 2018 The […]