Ross Hill Wines met its main environmental sustainability goal in 2016 of producing carbon neutral wines. became the first wine company to be registered with the Australian Federal Government as an NCOS certified carbon neutral winery. Impressive creds.
Ross Hill, Harry, Pinot Noir, Orange, 2019
Pale, wan cerise. Warm raspberry jus, cherry, smoky oak with rose petal, a a little brown spice and undergrowth. Lightly framed, buoyant red fruits with easy, tannins and a spiced, charry finish. A little regional acidity freshens the tail. All the outlines are there for decent Pinot Noir, just missing a little detail. Drink now.
Rating: 17/20 (87/100)
Wine sample courtesy of Ross Hill Wines