Seppelt Pierlot Brut Cuvée NV

A brand new release from Seppelt and the blonde half of the pair bearing the name of Frenchman Charles Pierlot. Charles was employed in 1890 by Hans Irvine (who had purchased the Best’s vineyards in Western Victoria after Joseph Best’s passing) to craft some of Australia’s first Méthode Traditionelle sparkling wines. Made with traditional grapes of Pinot Noir, Chardonnay & Pinot Meunier. Winemaker is Clare Dry.

Seppelt, Pierlot, Brut Cuvée, Great Western, NV

SEP NV Pierlot Brut Cuvee FB750

Straw gold with fine beading. Plenty of sweet brioche yeasty depth, grapefruit pith and lemon flesh, red currant, dried raisin, green apple and soft honeyed nougat. Light mousse, fine aperitif style with piercing green apple acidity and an easy chalky, minerally dry finish. Crisp and perfect for a sunny day on the lawns.

RRP: $30
Alc: 11%
Rating: 17.75/20 (91/100)

Wine sample courtesy of Treasury Premium Brands


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.