d’Arenberg The Hunjee Heartstring 2018
A new release for d’Arenberg….Anyways, Hunjee is Australian slang for 100 is apparently the perfect score when reviewing wine. Though I use 20. Maybe I’m not perfect. Old Oak. d’Arenberg, […]
A new release for d’Arenberg….Anyways, Hunjee is Australian slang for 100 is apparently the perfect score when reviewing wine. Though I use 20. Maybe I’m not perfect. Old Oak. d’Arenberg, […]
Made by Aaron Wood and Nicholas Crampton for the Fourth Wave Wine team. 93% Shiraz, 5% Mataro and 2% Graciano. 30% new oak for 9 months. 80% Barossa Valley and […]
Made by Aaron Wood and Nicholas Crampton for the Fourth Wave Wine team. 15% whole bunch, no oak. welcome to the new Barossa. Woods Crampton, Preservative Free, Shiraz, Barossa Valley, […]
Trophy and gold medal at the Riverina Wine Show 2017. Shaw Vineyard Estate, Cabernet Sauvignon, Canberra, 2015 Blackberry and vanilla with distinct varietal choc-mint and leafy eucalypt. Full bodied black […]
Plastered with little gold stickers from both Australia and overseas. Shaw Vineyard Estate, Shiraz, Canberra, 2015 Has the juxtaposition of previous vintages with savoury earthy and floral elements battling out […]
A new range for Sandalford coming from their Swan Valley plantings: 1840, the new range created to showcase some of the magnificent old vines at the Caversham estate, is so […]
A blend of Pinots meunier and noir. Wild ferment. Label artwork by Kate Piekutowski. Stargazer, Rada, Pipers Brook, Coal River Valley, 2018 A bright cerise colour: floral red berry dominant […]
With an estimated fruit split as previous years, with 94% Shiraz and 6% Viognier and maturation in older oak. d’Arenberg, The Laughing Magpie, Shiraz, Viognier, McLaren Vale, 2015 Porty raisin […]
15% whole bunch. No filtration or fining. d’Arenberg, The Feral Fox, Pinot Noir, Adelaide Hills, 2017 Medium garnet with cerise edges. Good varietal nose with sour cherry and plush strawberry. […]
Old vine grenache with maturation in old French oak to maintain fruit focus. d’Arenberg, The Derelict Vineyard, Grenache, McLaren Vale, 2016 Jubey blueberry and damp plums with earthy, coffee grounds […]