Chapel Hill McLaren Vale Shiraz 2012
This wine caused an amount of debate recently on social media after two well respected wine scribes had slightly differing opinions about the wine. One claimed it “missed the mark” […]
This wine caused an amount of debate recently on social media after two well respected wine scribes had slightly differing opinions about the wine. One claimed it “missed the mark” […]
The title of this post refers to the alternative names for the Pike fish in both English and Scottish Heraldry. A nod if you will to the “alternative” varieties (for […]
I try to support independent bottleshops whenever I can, but occasionally I stray into one owned by the big chains. Usually to buy Cooper’s beer on the way home. So […]
I first tasted this wine at the New South Wales Food and Wine Festival and quickly marked it, along with its siblings, as one of the highlights of the day. […]
2013 is turning out to be an outstanding vintage for Semillon in the Hunter Valley. This wine comes from the Western edge of the Hunter Valley, the “Broke Fordwich” sub-region. […]
Still on our journey through the Adelaide Hills, this time with wonderful pairing of Pike and Joyce, Andrew Joyce (Viticulture) and Neil Pike (Winemaking). Even though the name Pike is […]
Countdown to our impending visit to the SouthAustralia and the rolling Adelaide Hills, the maritime influenced McLaren Vale and the iconic Barossa Valley, here’s a quick Rosé battle royale from […]
I’ve been saving these wines for a little while as Nadine, my wife, and I are headed to South Australia over the Easter Break. We’ll be headed to the Adelaide […]
M.C.C stands for “Mount Canobolas Collection” and signifies the upper level of wines for Printhie. Each label represents an artwork based on the Mountain that stands sentinel over the region. […]
The NSW Food and Wine Festival for 2014 is winding down, and from some mutterings, it may not see the light of day in 2015. Surely the timing of the […]