Gundog Estate Smoking Barrel Shiraz 2022
Yet again a blend of Freeman’s Hilltops vineyard and the Will’s Hill vineyard in Pokolbin (Hunter). Essentially a barrel blend designed to be upfront approachable red. Gundog Estate, Smoking Barrel, […]
Yet again a blend of Freeman’s Hilltops vineyard and the Will’s Hill vineyard in Pokolbin (Hunter). Essentially a barrel blend designed to be upfront approachable red. Gundog Estate, Smoking Barrel, […]
The first release of this label since 2019. Taken from mature Canberra region vineyards of Wallaroo in Hall and Long Rail Gully in Murrumbateman. 14 months maturation in French oak […]
From the team at Fourth Wave Wines and made by the talented Aaron Mercer. No idea on the actual grape varieties used, but the fruit sourced from the Central Ranges […]
From the team at Fourth Wave Wines and made by the talented Aaron Mercer. Vegan friendly winemaking. The fruit sourced from the Central Ranges region of central west New South […]
From the team at Fourth Wave Wines. From a 30 year old organic vineyard in the Monash Valley area of the Riverland wine region in South Australia. Stainless steel ferment […]
Okay, this is a first here on Vino Notebook. The team at Moo Brew (one of the pioneers of the renewed craft brewing scene in Tasmania) have jumped on the […]
From the team at Fourth Wave Wines. From a 30 year old organic vineyard in the Monash Valley area of the Riverland wine region in South Australia. 90% Semillon, 10% […]
The more elegant sibling of the two Hilltops Shiraz, showcasing the diversity of the region. Fruit comes from Roger Clark’s Boorowa vineyard with a cool microclimate. Note: Bottle image has […]
A blend of the best fruit Gundog see from the Hilltops region. 16 months maturation in French oak puncheons (37% new). Gundog Estate, Flintlock, Shiraz, Hilltops, 2022 Medium garnet with […]
With fruit taken from the Freeman vineyard in the Hilltops region. This is the big brother of the two “Hilltops Shiraz” range. A big drop in ABV for this release […]