Yalumba Eden Valley Viognier 2021
Nothing really needs to be said about the Hill-Smith family and their dedication to this grape in Australia. This release part of the Eden Valley /Samuel’s Garden collection from Yalumba […]
Nothing really needs to be said about the Hill-Smith family and their dedication to this grape in Australia. This release part of the Eden Valley /Samuel’s Garden collection from Yalumba […]
The flagship of the the Heggies range. Fruit from a single block on the high elevation Heggies Vineyard (the 30 year old Block “i”). Made from Bernard Clones 76, 95 […]
The team at Heggies (Hill-Smith Family Vineyards) have the recipe right. Similar winemaking as the previous vintages: Fermented and matured for 11 months in French oak barriques (40% new, 24% […]
Heggies range now made by Marc Van Halderen and part of the greater Hill-Smith Family Vineyards stable. Label so named as it sits at 500 metres above sea level and […]
From the celebrated family winery Taylors. The label states it has been “delicately pressed” and that it is “elegant, floral and dry.” Taylors, Taylor Made, Pinot Noir, Rosé, Adelaide Hills, […]
Winemaker Luke Steele and the team at Ross Hill let these grapes hang out there for a bit longer due to the cool, late vintage. 9 Months maturation in old […]
Ross Hill is carbon neutral and NCOS Certified. Winemaker Luke Steele joined Ross Hill in 2019 and the wines have never been better. Wild yeast. French oak for 9 months […]
Winemaker Luke Steele is really hitting his straps after 4 vintages with Ross Hill. This Pinot Noir is a single vineyard selection from the Wallace Lane vineyard situated at 1020m […]
Yes folks, while the Hunter Valley lays claim to being Australia’s Semillon heartland, there’s a small place in South Australia called the Barossa Valley (you may have heard of it […]
Made from the pressings of the The Chase and Hunter’s Semillons. Nothing goes to waste at Gundog. Offering 42 grams per litre of residual sugar, this “Off-Dry” a low alcohol […]