Longview Vineyard Jupiter Barbera 2020
Barbera, apparently in Piedmont, is what you drink while waiting for the Nebbiolo to be ready. The bottle and packaging attractively embossed with Jupiter astride an eagle, ready with lightning […]
Barbera, apparently in Piedmont, is what you drink while waiting for the Nebbiolo to be ready. The bottle and packaging attractively embossed with Jupiter astride an eagle, ready with lightning […]
Very happy that this label has continued at this price point, (as for the label: VISTA is an acronym for Varied Inclines Slopes Terrain & Aspects along with vista being the Italian word for […]
VISTA is an acronym for Varied Inclines Slopes Terrain & Aspects….. And vista is the Italian word for “view” of course. Here we have a little Italian-Austrian origin blend with the well established Grigio […]
A tweak to the packaging. The short squat bottle of 2018 has gone, now into a “Burgundy” frame with a screwcap. The bottle still embossed with Jupiter astride an eagle, […]
The fourth release of this label from TarraWarra Estate which showcases the exquisite artwork of Thornton Walker: “Composition with 3 Trees.” TarraWarra Estate, Barbera, Yarra Valley, 2018 Cherries, rose petals, […]
The lighthearted Fat ‘n Skinny range from Hastwell & Lightfoot. The wine matured for 12 months in French and American oak. A splash of the H&L rosé has been tossed […]
From 15 year old vineyards in the foothills of the Mount Canobolas in the Orange region of New South Wales. This Barbera was matured for 12 months in French Oak […]
The short squat bottle, reminiscent of farmhouse jug rather than a elegant vessel, embossed with Jupiter astride an eagle, ready with lightning in his hand. There’s a bright future for […]
This is Longview’s Vino Novello in its striking art deco livery. Now a blend of Nebbiolo, Pinot Nero, Sangiovese, and Barbera. Longview, Fresco, Adelaide Hills, 2019 Follows the same signature […]
Sourced from young vines in the Langhe region of Piedmonte in North West Italy. Comprised of 75% Barbera 25% Nebbiolo, fermented in stainless steel and then matured separately in a […]