St Hugo Eden Valley Riesling 2023
Long before St Hugo was white wines as well, there was St Helga for the Riesling, showcasing prime Eden Valley fruit. St Hugo, Riesling, Eden Valley, 2023 Refreshingly recognisable with […]
Long before St Hugo was white wines as well, there was St Helga for the Riesling, showcasing prime Eden Valley fruit. St Hugo, Riesling, Eden Valley, 2023 Refreshingly recognisable with […]
Aces & Arrows is a side project for the Pernod Ricard winemakers. Each maker gets to have a hands on role in the whole creative process, this one comes from […]
Aces & Arrows is a side project for the Pernod Ricard winemakers. Each maker gets to have a hands on role in the whole creative process. I recently reviewed the […]
Part of the Hill-Smith Family Vineyards stable. “Un-Australian” in style and 100% Barossa Valley Grenache. Fermentation and 6 months maturation in old Hungarian and French oak hogsheads for depth and […]
Aces & Arrows is a side project for the Pernod Ricard winemakers. Each maker gets to have a hands on role in the whole creative process. Okay, let’s move past […]
Aces & Arrows is a side project for the Pernod Ricard winemakers. Each maker gets to have a hands on role in the whole creative process. Here we have a […]
A change up to the winemaking to the 2022. fermentation in barrel. Partial malolactic fermentation and regular lees stirring for 8 months (less than the 2022) in new (10%) and […]
From the Chateau’s Estate vineyards. Planted in the sandy loam soils on Bethany Creek. Fermentation in new and older American and French oak barrels. 18 months maturation. Winemaker is Jeremy […]
The latest release of this bedrock of Fourth Wave Wine’s Little Giant range. Wine makers are Corey Ryan & Jim Zerella, with fruit from Barossa and Eden Valleys. Little Giant, […]
Part of the Hill-Smith Family Vineyards stable. Made for summer. Winemaker is Sam Wigan. Rogers and Rufus, Rosé, Grenache, Barossa Valley, 2022 Pale dusky salmon in hue. All the pink […]