Fox Creek Chardonnay 2022
Fox Creek may be in the ancient soils of McLaren Vale, but that maritime climate doesn’t quite suit growing Chardonnay: the nearby cool of the Adelaide Hills does that. 24% […]
Fox Creek may be in the ancient soils of McLaren Vale, but that maritime climate doesn’t quite suit growing Chardonnay: the nearby cool of the Adelaide Hills does that. 24% […]
The 2019 was an absolute thoroughbred of a wine: world dominating and completely deserving of all accolades. The 2021 has followed suit by bringing home “Best Chardonnay” and “Best SA […]
The flagship of the the Heggies range. Fruit from a single block on the high elevation Heggies Vineyard (Block “i”). For all the clone nerds out there, made from Bernard […]
A lift in Chardonnay (62%) over the Pinot Noir (32%) from previous years. Winemaker is now Jennifer Doyle (long time Jansz vine whisperer) who would finish what Teresa Heuzenroeder started. […]
Longview make this Chardonnay in a particular unapologetic style. I’ve referred to previous vintages as ‘polarising‘ due to unique flavour profile. Oh well, best buy a bottle and judge for […]
Allegiance Wine flagship Chardonnay from the premium region of Margaret River. Allegiance Wines, Unity, Chardonnay, Margaret River, 2021 Medium lemon straw. Struck match, honeycomb, nougat, easy stone fruit, preserved lemon, […]
From Allegiance Wine’s home base of Tumbarumba, part of their upper tier Unity range. 100% barrel fermented in French oal hogsheads (22% new). 10 months in oak with occasional lees […]
From Allegiance Wine’s home base of Tumbarumba, named after Sister Katherine Lawson, who was Matron of Tumbarumba hospital in 1929 to 1931. The wine is dedicated to Bush Nurses across […]
Serafino’s flagship Chardonnay. Wild fermentation. Partial malolactic fermentation and plenty of lees stirring whilst in (lots of) oak. Charles Whish is the winemaker. Serafino, Sharktooth, Chardonnay, McLaren Vale, 2020 Medium […]
Deux Rebelles: Two rebels, Nick and Trudy Stacy. A blend of Mount Barker Shiraz with differing fermentation techniques (stainless steel, old oak, both large and small format) and including three […]