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Tag Archives: Cowra

Pig In The House Organic Chardonnay 2019

January 25, 2020by vinonotebook Leave a comment

Certified Organic, the Pig In the House range wines come from the reliable Windowrie Estate in Cowra, Central West of New South Wales. Minimal influence from the winemaking team, the […]

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Wine Reviews

Windowrie Family Reserve Chardonnay 2017

July 10, 2019by vinonotebook Leave a comment

Made by Anthony D’Onise and the O’Dea family from their base in central west New South Wales off a single vineyard, just over 30 years old that surrounds the family […]

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Wine Reviews

The Natural Wine Co Sauvignon Blanc 2018

April 1, 2019by vinonotebook Leave a comment

From the dependable Windowrie stable out of Cowra, central west New South Wales. This is The Natural Wine Company, not to be confused with “Natural Wine Co.” out of McLaren […]

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Wine Reviews

Windowrie Family Reserve Cabernet Sauvignon 2015

October 27, 2018by vinonotebook Leave a comment

Made by Anthony D’Onise and the O’Dea family from their base in central west New South Wales. 12 months oak maturation. Windowrie, Family Reserve, Cabernet Sauvignon, Cowra, 2015 Still a […]

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Wine Reviews

Windowrie Family Reserve Shiraz 2016

October 26, 2018by vinonotebook Leave a comment

Some bling for this wine, with it picking up the trophy for Best 2016 Shiraz at the 2018 Winewise Championship and a gold medal at the 2017 NSW Wine Awards. […]

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Wine Reviews

The Natural Wine Co Sauvignon Blanc 2017

August 8, 2018by vinonotebook Leave a comment

From the dependable Windowrie stable, this is The Natural Wine Company, not to be confused with “Natural Wine Co.” out of McLaren Vale. Certified organic label, it hits a niche […]

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Wine Reviews

Brokenwood Chardonnay 2016

February 19, 2018by vinonotebook Leave a comment

Whilst Brokenwood are based in the Hunter Valley, they access quality fruit from other regions. In this case, the majority of the grapes come from Beechworth in Victoria (49%) with […]

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Wine Reviews

Pig in the House Organic Rosé 2017

February 7, 2018by vinonotebook Leave a comment

Vigneron Jason O’Dea of Pig In The House (and Windowrie Estate) based just outside Cowra in the Central Ranges of NSW,  says “Growth (in organic wine sales increasing from 13% in […]

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Wine Reviews

Pig In The House Celebrates 21 Years

September 21, 2017by vinonotebook Leave a comment

Produced by the team from Windowrie for 21 years. Jason and Rebecca O’Dea have now converted their original certified 6 hectare vineyard to biodynamics.   Pig In The House, Organic […]

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Wine Reviews

Windowrie The Mill Merlot 2015

September 6, 2017by vinonotebook Leave a comment

Located in the central west of New South Wales, Windowrie is continuing to make a name for the region. Winemaker is Anthony d’Onise Windowrie, The Mill, Merlot, Cowra, 2015 A […]

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Wine Reviews

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Unknown's avatarHalf decent palate. Wine writer for Regional Media's "Weekend Magazine;" AWRI AWAC #47 Graduate and WSET Advanced Level 3 w/ Distinction.

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