Jansz Tasmania Vintage Cuvée 2021
The latest vintage release of this stalwart of Tasmanian sparkling. Chardonnay dominant over the Pinot Noir. Vegan friendly, if that is important to you. Jansz Tasmania, Vintage Cuvée, Tasmania, 2021 […]
Tag Archives: Cuvee
Corryton Burge Sparkling Red NV
I get nostalgic with Sparkling Red. There’s not enough of it drunk. For me, it has been a long time staple on Christmas morning (yes morning, not lunch) with bacon. […]
Corryton Burge Sparkling NV
No mention of regions for the fruit, so Australia it is. No mention of fermentation, but with the bead, possibly transfer. David Horne is the winemaker. Classy packaging. Corryton Burge, […]
Corryton Burge Martha Mae Vintage Sparkling 2019
Chardonnay and Pinot Noir from the wonderful island that is Tasmania (a fair ways away from the Corryton Burge home base of the Barossa). 4 years on lees. Elegant, art […]
Jansz Tasmania Late Disgorged Vintage Cuvée 2015
Over 7 years aging on lees. A blend of Chardonnay (49%) and Pinot Noir (51%). Partial barrel fermentation in aged French oak for seven months for the base wine. Jennifer […]
Jansz Tasmania Vintage Cuvée 2019
Chardonnay dominant (68%) over the Pinot Noir (32%). Winemaker Jennifer Doyle (long time Jansz vine whisperer) finished and released this one. Vegan friendly, if that is important to you. The […]
Jansz Tasmania Single Vineyard Chardonnay 2018
Only made in exceptional vintages. Jansz Tasmania (part of the greater Hill-Smith Family Vineyards) release this in an important gift box so as to protect the wine bottled in the […]
Jansz Tasmania Vintage Rosé 2018
100% Pinot Noir. 32 months on lees. Vegan friendly, if that is important to you. Jansz Tasmania, Vintage Rosé, Pipers River, 2018 Pale salmon/pink. Peach tea, white cherry and cranberry, […]
Jansz Tasmania Vintage Cuvée 2018
A lift in Chardonnay (62%) over the Pinot Noir (32%) from previous years. Winemaker is now Jennifer Doyle (long time Jansz vine whisperer) who would finish what Teresa Heuzenroeder started. […]
Jansz Tasmania Late Disgorged Vintage Cuvée 2014
2709 days maturation before release. A blend of Chardonnay (49%) and Pinot Noir (51%). Partial barrel fermentation in aged French oak for seven months for the base wine. Jennifer Doyle […]
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