Bremerton BOV Shiraz Cabernet Sauvignon 2018
BOV stands for Best Of Vintage. The 2018 vintage was hailed as one of the better vintages in the last 10 years and Rebecca Willson has put together a 76% […]
BOV stands for Best Of Vintage. The 2018 vintage was hailed as one of the better vintages in the last 10 years and Rebecca Willson has put together a 76% […]
One of Bremerton’s flagship reds. Stately bottle: tall, slim and heavy. Bottled under DIAM cork (hidden under a small paper cap). Fermentation in open vats. 22 months maturation in new […]
Produced by Allegiance Wines. Shiraz from a single Margaret River vineyard. Pressings and free run juice used to create textural nuance and a nod to Provence styles. Fullylove, Rosé, Margaret […]
One of several imports into Australia by Allegiance Wines (via their Cox Wine Merchants arm). A blend of Cinsault, Grenache and Syrah (Shiraz), the majority of the fruit sourced from […]
Typing Mid Strength for a wine doesn’t quite seem right just year. I’ve been on a bit of a quest to find quality mid strength beers. There’s plenty out there […]
Apparently the 2022 is also out there now, but it feels like I only just received this one as part of the media release. Oh well, bound still be readily […]
Not much information on the original maker apart from it being a cooperative of sorts (Estandon Vignerons). A blend of Cinsault, Grenache, Rolle (Vermentino) and Syrah (Shiraz). Attractively packaged with […]
De Bortoli have released yet another label from their Heathcote holdings, along with some fruit from friends in the region. Open fermenters and vats with a little whole bunch. 9 […]
Here we have a unique prospect, winemaker David Cush brings fruit into the middle of Brisbane and makes wines under the banner of City Winery There’s multiple experiences for the […]
When Yalumba call it Syrah: take note. Style is everything. Only the second release after 2019. Sourced from the Bartholomaeus family vineyard on the southern edge of Eden Valley (total […]