Rewild Cabernet Sauvignon 2021
Rewild is a new affordable range of sustainably made, easy drinking wines from Duxton Vineyards in the Murray Darling region of NW Victoria (around Mildura and Sunraysia). Duxton are Australia’s […]
Rewild is a new affordable range of sustainably made, easy drinking wines from Duxton Vineyards in the Murray Darling region of NW Victoria (around Mildura and Sunraysia). Duxton are Australia’s […]
One of three red wines in this new affordable range of sustainably made, easy drinking wines from Duxton Vineyards in the Murray Darling region of NW Victoria (around Mildura and […]
The Rewild range are from Duxton Vineyards located in the Murray Darling region of NW Victoria (around Mildura and Sunraysia). This affordable range of sustainably made, easy drinking wines are […]
New from Duxton Vineyards in the Murray Darling region of NW Victoria (around Mildura and Sunraysia) comes this new, affordable range of sustainably made, easy drinking wines. Duxton are already […]
Vintage has rolled for Blue Pyrenees, I’m really not sure why I got to this so late! Traditional blend of Chardonnay with Pinots Noir and Meunier. Blue Pyrenees Estate, Sparkling […]
Made from Zinfandel, also known as Primitivo and originally from the heel of the “boot” of Italy. Lambert Estate, First Kiss, Rosé, Zinfandel, Barossa, 2021 Rose gold, pale salmon colour. […]
Spending 86 months under tirage. A blend of Chardonnay (53%) and Pinot Noir (47%), The wine originally put together by Natalie Fryar, with Jennifer Doyle (long time Jansz vine whisperer) […]
Retaining the same blending as previous years: Chardonnay (54%) and Pinot Noir (46%), Coming under the greater Hill Smith family vineyard umbrella, the winemaker is now Jennifer Doyle (long time […]
Only made in exceptional vintages. Jansz Tasmania (part of the greater Hill Smith Family Vineyards) release this in an important gift box so as to protect the wine bottled in […]
Lambert Estate located on the western ridge of the Eden Valley, outside of Angaston. Onsite is a restaurant that grows their own vegies, along with a Retreat for guests to […]