Yelland & Papps Second Take Shiraz 2017
Ramping things up a gear or 3 here: 73% whole bunch into the wild ferment. 14 days on skins before 8 months into French oak, 28% of it new. Friendly […]
Ramping things up a gear or 3 here: 73% whole bunch into the wild ferment. 14 days on skins before 8 months into French oak, 28% of it new. Friendly […]
Yelland and Papps have produced arguably some of the most informative labels with their “Second Take” series. Definitely things to consider. This vintage sees 64% Whole Bunch (all the berries […]
Toning things down from the 2016 with (only) 67% whole bunch and only 17% new French oak. Still unfiltered and unfined. Yelland & Papps, Second Take, Mataro, Barossa Valley, 2017 Sandy […]
Basket pressed into 100% Old French Oak. Wild ferment and 9 months maturation with bâtonnage (lees stirring). Bottled unfiltered. Vegan friendly. The label advises to mix before drinking, like a good […]
Yelland and Papps here have a “second take” here at Vermentino, rather than the bright traditional style they have with their other label. 231 days on skins before pressing. Wild ferment. […]
Hard to believe there was only 89 tonnes of Vermentino crushed in the Barossa zone in 2017, but with a price rise of 4%, the future is rosy. Or golden. […]
Always like reading the blackboard labels from Y&P: Informative and educational: that’s how we like our wine! Yelland & Papps, BB, Cabernet Sauvignon, Barossa Valley, 2016 Rich aromas of juice […]
Sete Di Vino roughly translates from Italian as “Thirst for wine.” Made from a blend of Primitivo (Zinfandel) and Barbera. Wild ferment and 17 months in old French oak. Yelland […]
Sparkling Vermentino? Why not!? The Y&P team continue to challenge the dominant paradigms with quality products. “Methode Traditionelle” and crown seal. Yelland & Papps, Devote, Sparkling, Vermentino, Barossa Valley, 2016 […]
Love the “chalkboard” approach to the label, plenty to read and informative! Michael Papps and Susan Yelland keep it fun but with quality first and foremost. Yelland & Papps, Pinot […]