I don’t understand it. I’m not a staunch advocate of getting rid of the “Sauvalanche” from New Zealand, but I don’t get it. Please understand, I’m not talking about Sauvignon Blancs […]
De Bortoli. The name is synonymous with quality wine at all price points. From the entry level bulk casks (the Cab Merlot was a Uni staple) and the Sacred Hill […]
Stockman’s Ridge…I’ve been following the progress of Jonathan Hambrook’s wines for a little while and the quality of the products is on the rise. Opening of their new Cellar Door […]
New England is still quite a small area of production for New South Wales wine and I’d not seen this label prior to being sent these samples, and I’m always […]
I’ve just come back from spending a solid week in the Hunter Valley during Vintage 2013, volunteering with Thomas Wines. Thommo very generously allowed me to ask lots of questions […]
New Year’s Eve 2012…or was it New Year’s Eve 2013? I’m never quite sure which year to use. Do you use the year you’re about to finish? Or the year […]
Okay, so this isn’t going to be one of the most expensive wines I’ve ever tasted, but I have an ethos..a belief…that someone out there put blood sweat and tears […]
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