Andrew Margan and the team identify a special block each year from the red volcanic soils of Broke Fordwich, to go to their esteemed “White Label” range.
Margan, White Label, Semillon, Hunter Valley, 2017
Richer, creamy note of lemon curd underneath lemon grass, lime juice, lifted florals and even a touch of green apple skin. Sublime structure:just a hint of breadth not oft seen in young Semillon. Retains purity of fruit with an understated juiciness of lemon/lime, striking a delicious for a young Semillon.
Wine sample courtesy of Margan Family Winegrowers.