Sourced from three Eden Valley vineyards. Wild ferment. Vegan friendly.

Yalumba, Roussanne, Eden Valley, 2019

Exotic: daisy flowers, vegetable oil, citrus flesh, peppery rocket/arugula. There’s a distinct meaty/briny “chicken chip” character that permeates the just-medium bodied palate. Dry and savoury with under ripe peach slices, bitter herbs and a sapid mineral line.  A unique wine.

RRP: $28
Alc: 12%
Rating: 17.75/20 (91/100)

Wine sample courtesy of Yalumba