Marchand & Burch Mount Barrow Pinot Noir 2024
Fruit from Marchand & Burch (Howard Park)’s Great Southern region Mount Barrow vineyard. 15% to 20% whole bunches. Matured in barriques (75%) puncheons (25%) with 25% new. Separate parcels are […]
Fruit from Marchand & Burch (Howard Park)’s Great Southern region Mount Barrow vineyard. 15% to 20% whole bunches. Matured in barriques (75%) puncheons (25%) with 25% new. Separate parcels are […]
Fruit from M&B/Howard Park’s Great Southern vineyard Mount Barrow, located at the bottom of the Mount Barker region. Handpicked fruit, natural ferment in French oak barriques, hogsheads and puncheons (40% […]
From the rolling hills of of the Orange region in Central West, New South Wales. Winemaker is Jeff ‘Buddy’ Byrne. Angullong, Fossil Hill, Chardonnay, Orange, 2023 Very pale hue with […]
Former Chef Duncan Cook is based on the slopes of Mount Canobolas in Orange. The ‘Allotment’ range is the starting point for the wines. Cabernet is potentially the unsung hero […]
Yalumba have some prized Coonawarra holdings. The naming comes from the Menzies Vineyard being in the Inner Sanctum of the Terra Rossa strip. The iconography on the label represents the […]
A classic representation of the Barossa’s patchwork of soils, vines and terroir. Winemaker is Alexey Alon Doumbouya Yalumba, Galway Vintage, Shiraz, Barossa, 2023 Could this be from anywhere but the […]
Part of the “Samuel’s Collection” range. Matured for 10 months in 12% new French and Hungarian hogsheads and barriques. The rest in old puncheons, barriques and hogsheads. Winemaker is Alexey […]
Still one of the few single Roussanne bottlings in Australia. Sourced primarily from a single vineyard next door to the Yalumba winery (along with another Angaston vineyard an another in […]
From the ancient soils of Wrattonbully (just north of Coonawarra), the Smith & Hooper wines are produced from the family owned Hill-Smith Family Estates. 57% Cabernet Sauvignon and 43% Merlot. […]
Total switch up from the 2023. This is now a multi variety blend (while all being from Hilltops). Shiraz (57%) from Hudson, Freeman and Moppity, while the latter provides Tempranillo […]