Stoneleigh Wild Valley Pinot Gris 2018
A relatively new edition into the Wild Valley range for Stoneleigh. As the name suggests, wild fermentation is the order of the day. Stoneleigh, Wild Valley, Pinot Gris, Marlborough, 2018 […]
A relatively new edition into the Wild Valley range for Stoneleigh. As the name suggests, wild fermentation is the order of the day. Stoneleigh, Wild Valley, Pinot Gris, Marlborough, 2018 […]
From the safe hands of the Deakin Estate stable. The La La Lands wines have quickly found favour with well priced, reliable wines. La La Land, Pinot Gris, Murray Darling, […]
De Bortoli here intentionally blur the already fuzzy lines of Gris and Grigio….It’s all Pinot G, right? Well this is “a light bodied Pinot Gris” with a “splash of Riesling […]
Hunter Valley based Gartelmann have sourced quality fruit from Orange, in the central west region of New South Wales. Gartelmann, Stephanie, Pinot Gris, Orange, 2018 A faint copper colour in […]
From the cool climes of the picturesque Orange region 3 hours west of Sydney and grown by the Crossing family. Angullong, Pinot Grigio, Orange, 2018 A very light onion skin […]
Partially fermented and matured in new and old French oak barrels for six months. Just dipping toes in to the Fumé style. Katnook Estate, Sauvignon Blanc, Coonawarra, 2018 Light gold […]
No one can decry Shingleback for not having truth in labeling! 51% Shiraz and 49% Bush vine grenache. Still available as part of Shingleback’s The Pick cellar club mail outs. […]
If you’re convinced Marlborough Sauvignon Blanc has no personality, it may be worth seeking out Stoneleigh who do it better than most. Stoneleigh, Latitude, Sauvignon Blanc, Marlborough, 2017 Striking aromas, […]
More Parade than Purple Rain. Claymore Wines, Purple Rain, Sauvignon Blanc, Adelaide Hills, 2018 Big hits of varietal gooseberry, guava, white blossom, kiwi fruit before passionfruit and rockmelon. Carries a […]
From the high climes of the Orange region, approx 3 hours west of Sydney. Angullong, Sauvignon Blanc, Orange, 2018 Creamy passionfruit, warm asparagus, lime pips, orange zest, chalk and […]